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Brand Design for Farm-to-Table Restaurant

Brand Design for farm-to-table Restaurant
Whiskey and the Goat is an upscale farm-to-table restaurant prioritizing sustainability and top-tier customer service. Their menu changes with the seasons so all of their ingredients are sourced locally, embodying their values of sustainability and community in their restaurant.

Their brand has a dark, luxurious feel to it, proving that farm-to-table doesn’t have to feel like a farm. Their brand identity includes logo design, color palette selection, typography curation, as well as menu and business card design. 
Brand Design for Farm-to-Table Restaurant
Published:

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Brand Design for Farm-to-Table Restaurant

Published: