Photos taken from @mik.kefir instagram
TEAM MIK! (from left to right - Elena Kravchenko, Mabel Cheah, Low Wan Chiun)
Made In Kefir is a food start-up founded in 2015 in Kuala Lumpur, Malaysia with the goal of bringing nourishment to the local community through healthy, probiotic-rich products. We are committed to sustainable and artisan methods, producing in small batches by hand.
We believe in nourishing our bodies naturally through eating whole and fermented foods. Fermented foods contain natural probiotics, the “good bacteria” that is beneficial to gut health and our overall immune system.
Made In Kefir is a food start-up founded in 2015 in Kuala Lumpur, Malaysia with the goal of bringing nourishment to the local community through healthy, probiotic-rich products. We are committed to sustainable and artisan methods, producing in small batches by hand.
We believe in nourishing our bodies naturally through eating whole and fermented foods. Fermented foods contain natural probiotics, the “good bacteria” that is beneficial to gut health and our overall immune system.
Series of illustrations for lables.
