The goal of this project is to compose music for a 10-12 course dinner special event. This turned out to be impossible in 4 weeks, so I discovered and learned how to use Ableton Live. What's so special about that? What I've done is I've designed instruments from the kitchen where this event will take place, recorded the individual ingredients themselves, recorded sound from its habitat, or composed music which accompanies the feeling of your tastebuds. This combined with a multisensoral experience will, hopefully, create an awesome night.