GOOD STUFF
Two chefs and a foodie set out to change the way people eat for the better.
No compromises, no matter what. Sustainability is at the core of all the choices they make, from their food to our planet to the future of farming.
Two chefs and a foodie set out to change the way people eat for the better.
No compromises, no matter what. Sustainability is at the core of all the choices they make, from their food to our planet to the future of farming.
2019 BRANDING, COLLATERAL, DIGITAL, SIGNAGE
Credits:
Design by Paperwhite Studio
Art director: Laureen Moyal, Hugo Chevallier
Designer: Delphine Legrand
Motion design: Site Ma
Motion design: Site Ma
